New York Strip – GF

$20.44

Grass Fed and Finished New York Strip Steak. Cut from the short loin section of a beef, the New York Strip is the less tender side of a T-bone steak without the bone.

Description

Grass Fed and Finished New York Strip Steak. Cut from the short loin section of a beef, the New York Strip is the less tender side of a T-bone steak without the bone. It is a fast cooking steak which works well for grilling. Priced by the pound and packaged separately.